Venue: LAPDA Art FairAddress:
Those chefy geniuses at EventOracle have created a killer seasonal British menu – we’re talking wild game terrine, lamb rump and British desserts among other delectable dishes - which for six days only will be served twice daily (lunch and dinner), all in the surroundings of the raised level dining room and terrace overlooking the LAPDA art fair and surrounding gardens. Morton’s are providing the drinks, opening up a pop-up bar to accompany the Brasserie, so you know the cocktails are gonna be good, too.
Get complimentary entry to the fair by registering in advance, otherwise it’s £15 on the door.
Click here for booking.